Paris—the city of love, art, and of course, crêpes! After strolling down the cobblestone streets, taking in the iconic architecture, and soaking up the history, there’s no experience quite like pausing at a local crêperie to indulge in a delicious French crêpe.
Whether you’re craving a classic Nutella-filled delight or a savory galette oozing with cheese and ham, the crêperies in Paris offer a palate-pleasing experience unlike any other. Join me as we embark on a mouthwatering journey to explore the best crêperies the City of Lights has to offer, perfect for satisfying both your wanderlust and your tastebuds.
Best Paris Crêperies
Here are the 10 best crêperies in Paris with more than 1,000 reviews and average rating of at least 4.5/5 stars on Google Maps:
- La Crêperie – 12 Rue Soufflot, 75005 Paris, France
- Au P’tit Grec – 68 Rue Mouffetard, 75005 Paris, France
- Crêperie Genia – 7 Rue de la Harpe, 75005 Paris, France
- La Crêperie Bretonne – 56 Rue du Montparnasse, 75014 Paris, France
- Lucette fait des crêpes – 4 Rue de Milan, 75009 Paris, France
- La Crêperie du Clown – 6 Rue des Canettes, 75006 Paris, France
- Crêperie Contemporaine 142 – 59 Rue St Charles, 75015 Paris, France
- Crêperie Little Breizh – 11 Rue Grégoire de Tours, 75006 Paris, France
- L’Atelier Artisan Crêpier – 10 Rue Mabillon, 75006 Paris, France
- Crêperie Brocéliande – 15 Rue des Trois Frères, 75018 Paris, France
The Best Street for Crêpes in Paris
What street in Paris is famous for crepes? Rue de Montparnasse, in the 14th arrondissement of Paris, is particularly renowned for its high concentration of crêperies. This bustling street has become something of a haven for crêpe lovers, offering traditional Breton crêpes and modern, inventive variations.
One of the best spots on this street is La Crêperie Bretonne. Whether you’re a local or a traveler, Rue de Montparnasse is the go-to destination for some of the best crêpes in Paris!
Popular Crêpes in France
What are the most popular crepes in France? In France, crêpes can come with dozens of different fillings that satisfy sweet and/or savory cravings.
Among the sweet varieties, the Nutella crêpe is a popular choice, often adorned with slices of banana or a sprinkle of chopped nuts. Another classic is the Crêpe Suzette, a delectable dessert featuring a sauce of orange juice, zest, sugar, and Grand Marnier, typically flambéed before serving.
As for savory crêpes, the Galette Complète is a French favorite, consisting of a buckwheat crêpe filled with ham, cheese, and a sunny-side-up egg. Other popular savory options feature combinations of cheese, sautéed vegetables, and meats like chicken or sausage.
Whether you opt for a simple butter and sugar crêpe or something more elaborate, you’re sure to find options to tantalize your taste buds in France.